Raw, Vegan Cherry Crisp!

by Susan on January 26, 2012

Sometimes there are no words. This was so simple and so delicious I just had to share. Soft, moist and juicy, so close to the real thing.

I haven’t made a “crisp before even though fruit crisps are some of my favorite desserts. I wanted to lighten this one up (not make the “crisp” only from nuts) so I threw in some raw oats. It is so simple. Nuts, oats, berries and a little sweetener. You can get gluten free oats too. The best part of this recipe is that you can throw it in the dehydrator in the morning, and have a wonderful, warm dessert later!

Boy, this was good. 

Click here for recipe.

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Rejuvelac

by Susan on January 19, 2012

 

Rejuvelac is a fermented beverage that is inexpensive, easy to make, refreshing to drink and FULL of wonderful nutrients for your body. A healthy probiotic, it also has vitamins B, K and E, proteins, and enzymes. It is beneficial to your digestive system, promoting a healthy intestinal environment. It is also a great starter for raw nut cheese!

For recipe click here

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Homemade Body Butter Recipe

January 17, 2012
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  I made my first batch of body butter today. I think my life has changed forever. Delightful, decadent and easy, I have wanted to try making it for a long time. I was convinced that it would be difficult and not work the way I wanted. Boy, was I wrong.  I love creamy body butters. Living [...]

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Raw Food Sweet Potato Mushroom Sliders

January 10, 2012
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If you don’t have a dehydrator, it might be time to get one because this raw food recipe for “sliders” is worth buying one for! Before I started eating a diet of mostly raw, vegan food, one of my favorite treats used to be sliders. You know, the mini-burgers that you just pop in your [...]

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Raw Flat Breads

January 8, 2012
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For some reason, this post from February of 2009 lost it’s information. After it was brought to my attention, I tried to fix the post to no avail. I decided to recreate the whole post. So, if you have been looking for these recipes on the site…here they are!! This was a recipe from the [...]

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Golden Beet and Cress Salad

January 6, 2012
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  Things have finally quieted down enough around here for me to get back in the kitchen and start some new recipes for the new year. I was browsing the shelves at my local grocery store and my eyes happened to land on a beautiful bunch of live cress which excited me to no end. [...]

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Raw Cranberry Walnut “Cheese”

December 23, 2011
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As my Christmas gift to you, I thought I would share one of the recipes from the Rawmazing Holiday Book. This is a great recipe for introducing people to raw foods at any of your holiday parties. Pictured with one of my favorite crackers, Almond Crackers with Tarragon (also from the book) this Cranberry Walnut [...]

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Raw Chipotle Cacao Brownies

December 13, 2011
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Quick: You are traveling, you don’t have any of your own kitchen equipment and someone asks you to bring a raw dessert to dinner. What to do? Raw Brownies! I recently posted a brownie recipe but instead of making the same recipe, I found myself thinking,  ”What else can I do with this raw recipe?”. [...]

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Fresh Cranberry Ginger Orange Punch

December 9, 2011
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I love when fresh cranberries start appearing in the grocery stores. It is a sure sign that holiday cooking is underway! Cranberries are festive with their bright red color and tart flavor. I love using cranberries in all kinds of raw recipes. Salads, flat breads, even veggie wraps all become a little more interesting and perky with [...]

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Great Raw Christmas Recipes

December 6, 2011
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  Now that the holidays are upon us and the weather is getting chilly, I thought I would post some links to my favorite raw holiday warm drink recipes on Rawmazing. They are simple, divinely delicious, and sure to please any crowd. Instead of making the traditional sugar-laden, non-nutritious, empty calorie versions, try these!Cinnamon Honey Hazelnut Drink

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