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	<title>Comments on: Raw Food on the Radio</title>
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	<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/</link>
	<description>Rawmazing Raw Food Recipes and Information</description>
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		<title>By: El</title>
		<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/comment-page-1/#comment-4318</link>
		<dc:creator>El</dc:creator>
		<pubDate>Tue, 10 Nov 2009 02:23:44 +0000</pubDate>
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		<description>Congratulations on your interview! My husband bought a dehydrator last year and we&#039;ve been using it like crazy. Love it.</description>
		<content:encoded><![CDATA[<p>Congratulations on your interview! My husband bought a dehydrator last year and we&#8217;ve been using it like crazy. Love it.</p>
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		<title>By: Julie</title>
		<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/comment-page-1/#comment-4300</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Mon, 09 Nov 2009 00:52:55 +0000</pubDate>
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		<description>I love that you make a difference between raw food and living food. I have been thinking about that lately too, seeing to add more &quot;life&quot; in my diet instead of focusing only on raw. But, there are some food considered living food that are not necessarely raw, like miso, where the soy and grains are coocked before the fermentation process starts. Then being fermented and full of enzymes and friendly bacteria, we consider (in &quot;alimentation vivante&quot; at least) that it is living food... Unless we consider the beans and grains of miso, mearely a support for the bacteria that is, in itself, the living food. Ayways, I have to think about it a bit more :) But I liked reading you and seein I&#039;m not the only one thinking about the distinction between raw versus living :) Have a great week.</description>
		<content:encoded><![CDATA[<p>I love that you make a difference between raw food and living food. I have been thinking about that lately too, seeing to add more &#8220;life&#8221; in my diet instead of focusing only on raw. But, there are some food considered living food that are not necessarely raw, like miso, where the soy and grains are coocked before the fermentation process starts. Then being fermented and full of enzymes and friendly bacteria, we consider (in &#8220;alimentation vivante&#8221; at least) that it is living food&#8230; Unless we consider the beans and grains of miso, mearely a support for the bacteria that is, in itself, the living food. Ayways, I have to think about it a bit more <img src='http://www.rawmazing.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  But I liked reading you and seein I&#8217;m not the only one thinking about the distinction between raw versus living <img src='http://www.rawmazing.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Have a great week.</p>
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		<title>By: Leighann Garber</title>
		<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/comment-page-1/#comment-4291</link>
		<dc:creator>Leighann Garber</dc:creator>
		<pubDate>Sun, 08 Nov 2009 15:43:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=2458#comment-4291</guid>
		<description>Found your website through a stupid comment by someone on Twitter. :)  Goes to show that even stupidity helps drive traffic.  Anyway I love the look of your site, and the great content.

I discovered raw food several months ago at Cedar Springs in Sedro-Woolley Washington, while WWOOFing.  I met some amazing people and learned a lot, including that raw food is surprisingly delicious, filling, and makes you feel great!  I&#039;m not completely raw or vegan/vegetarian, but I have appreciated learning about these different ways to interact with my food.  It does make you appreciate things more.  One of these days, I&#039;m going to get some good equipment and recreate the smoothies and other recipes for my family.  

I wanted to mention something about the dehydrator: we had several ladies that were interested in making raw food a major part of their life (Cedar Springs is a holistic weight loss retreat), but they were concerned about the expense and big size of a dehydrator.  The kitchen chef, Sage, had this great advice: get rid of your microwave!  It&#039;s unhealthy for you anyway, and a decent dehydrator fits in the empty space.  And with a dehydrator it is easy to &quot;fix and forget it&quot; like a crockpot, since many take so long to finish.  It also helps you to make warm raw recipes like cookies and lasagna that are comforting but still good for you, keeping you from rebounding.</description>
		<content:encoded><![CDATA[<p>Found your website through a stupid comment by someone on Twitter. <img src='http://www.rawmazing.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   Goes to show that even stupidity helps drive traffic.  Anyway I love the look of your site, and the great content.</p>
<p>I discovered raw food several months ago at Cedar Springs in Sedro-Woolley Washington, while WWOOFing.  I met some amazing people and learned a lot, including that raw food is surprisingly delicious, filling, and makes you feel great!  I&#8217;m not completely raw or vegan/vegetarian, but I have appreciated learning about these different ways to interact with my food.  It does make you appreciate things more.  One of these days, I&#8217;m going to get some good equipment and recreate the smoothies and other recipes for my family.  </p>
<p>I wanted to mention something about the dehydrator: we had several ladies that were interested in making raw food a major part of their life (Cedar Springs is a holistic weight loss retreat), but they were concerned about the expense and big size of a dehydrator.  The kitchen chef, Sage, had this great advice: get rid of your microwave!  It&#8217;s unhealthy for you anyway, and a decent dehydrator fits in the empty space.  And with a dehydrator it is easy to &#8220;fix and forget it&#8221; like a crockpot, since many take so long to finish.  It also helps you to make warm raw recipes like cookies and lasagna that are comforting but still good for you, keeping you from rebounding.</p>
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	<item>
		<title>By: joanna</title>
		<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/comment-page-1/#comment-4285</link>
		<dc:creator>joanna</dc:creator>
		<pubDate>Sun, 08 Nov 2009 00:45:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=2458#comment-4285</guid>
		<description>ooh, very interesting points!  I never realized the difference between raw foods and living foods either...  Hm.  

I caught your radio interview, and I must say that it was wonderful!  You are so natural as well as knowledgeable.  Thanks so much for all you do!  

Blessings,
Joanna</description>
		<content:encoded><![CDATA[<p>ooh, very interesting points!  I never realized the difference between raw foods and living foods either&#8230;  Hm.  </p>
<p>I caught your radio interview, and I must say that it was wonderful!  You are so natural as well as knowledgeable.  Thanks so much for all you do!  </p>
<p>Blessings,<br />
Joanna</p>
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	<item>
		<title>By: uberVU - social comments</title>
		<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/comment-page-1/#comment-4284</link>
		<dc:creator>uberVU - social comments</dc:creator>
		<pubDate>Sat, 07 Nov 2009 23:00:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=2458#comment-4284</guid>
		<description>&lt;strong&gt;Social comments and analytics for this post...&lt;/strong&gt;

This post was mentioned on Twitter by SusanPowers: Raw Food on the Radio - http://bit.ly/VAq6N...</description>
		<content:encoded><![CDATA[<p><strong>Social comments and analytics for this post&#8230;</strong></p>
<p>This post was mentioned on Twitter by SusanPowers: Raw Food on the Radio &#8211; <a href="http://bit.ly/VAq6N.." rel="nofollow">http://bit.ly/VAq6N..</a>.</p>
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		<title>By: Tweets that mention Raw Food on the Radio &#124; Rawmazing Raw Food -- Topsy.com</title>
		<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/comment-page-1/#comment-4283</link>
		<dc:creator>Tweets that mention Raw Food on the Radio &#124; Rawmazing Raw Food -- Topsy.com</dc:creator>
		<pubDate>Sat, 07 Nov 2009 22:47:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=2458#comment-4283</guid>
		<description>[...] This post was mentioned on Twitter by Susan Powers, Amy Oscar and RawFoodBlogs, Curvatude. Curvatude said: RT @SusanPowers: Raw Food on the Radio - http://bit.ly/VAq6N [...]</description>
		<content:encoded><![CDATA[<p>[...] This post was mentioned on Twitter by Susan Powers, Amy Oscar and RawFoodBlogs, Curvatude. Curvatude said: RT @SusanPowers: Raw Food on the Radio &#8211; <a href="http://bit.ly/VAq6N" rel="nofollow">http://bit.ly/VAq6N</a> [...]</p>
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		<title>By: Raw.la - Raw Food in The News and Around The Web</title>
		<link>http://www.rawmazing.com/articles/raw-food-on-the-radio/comment-page-1/#comment-4282</link>
		<dc:creator>Raw.la - Raw Food in The News and Around The Web</dc:creator>
		<pubDate>Sat, 07 Nov 2009 22:30:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=2458#comment-4282</guid>
		<description>[...] Raw Food on the Radio [...]</description>
		<content:encoded><![CDATA[<p>[...] Raw Food on the Radio [...]</p>
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