Articles

Nuts and Shooting the Kitchen

April 2, 2011
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When I get questions that come up frequently, it’s time for a post! Dehydration is always the top topic of confusion but a close second is nuts. When do I soak, how do I soak, do I have to soak, and on and on. Hopefully today’s post will clarily your questions on nuts and help [...]

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Raw Food Rant

March 28, 2011
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I read once that Mother Theresa was invited to an “Anti War Rally”. She refused. When asked to attend a “Peace Rally”, she gladly accepted. Seems like the same thing but one has negativity (anti-war) built into it, the other positivity. With that in mind, I want to comment on what I see as a [...]

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Rawmazing Transitional Contest!

March 21, 2011
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You have already seen the picture and the recipe for this tasty cracker raw food recipe. But what you might not know, is that a little guessing game has ensued in the comment section! Upon being asked what I made the “holes” in the crackers with, I decided to try to make people guess. I [...]

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Rawmazing Transitional Raw Foods

March 15, 2011
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Now Available! Immediate Download E-book 16.95 You have been asking for it and it is finally here! Rawmazing Transitional Recipes for Introducing Raw Food! I have to admit, I think I had more fun working on this cookbook than any other. I used wonderful ingredients like quinoa, millet and forbidden rice to create recipes that [...]

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Nutritional Basics

March 14, 2011
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    I am becoming overwhelmed by the amount of disagreement that goes on in the world of healthy eating. I recently watched two men argue their take on diet to the point of it involving the size of their manhood. I kid you not.  Still shaking my head on that one. At Rawmazing, I [...]

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Answering Your Raw Food Questions

March 9, 2011
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Black Beans with Pineapple Mango Salsa from the upcoming e-book, “Transitional Raw Food” One of the best things about having this raw food website is when I get to interact with YOU! Every day, emails from Rawmazing readers hit my inbox and I love opening then and answering your questions about raw food. Some questions [...]

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Raw Food for Your Face

March 4, 2011
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  I love winter, which is a good thing, living in Minnesota. I love the snow and the cold. When the temperature starts to drop, I am like a kid in a candy shop. It means sweaters, fires and snow! I find the winter light breath taking and the air invigorating. Because of that, I am [...]

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Raw Food Dehydration Primer

February 24, 2011
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A lot of the raw food questions that end up in the comment section or in my e-mail inbox are about dehydration and raw food recipes.  I decided it was time for a little dehydration primer. Here are the top asked questions: 1. What temperature do you need to dehydrate at to keep the food [...]

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Available Now! Rawmazing Easy Raw Foods

February 22, 2011
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Available Now! ––>Click Here To Buy<–– The complete collection of recipes from Rawmazing! Over 230 pages of recipes, pictures, hints, tips, instructions on setting up your raw kitchen including a review of kitchen equipment and pantry set-up. This is the perfect book for your raw food library. Specializing in easy, delicious raw food that everyone, [...]

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Cleaning Up, Cleaning Out

February 21, 2011
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The snow has been falling continuously since yesterday morning. I am all tucked in with the pups, getting ready for the Rawmazing Easy Raw Foods book launch tomorrow. I have also been taking a personal inventory, as I tend to do at this time of year. What are the areas that I want to work [...]

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