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	<title>Comments on: Raw Spinach Mushroom Tart</title>
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	<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/</link>
	<description>Rawmazing Raw Food Recipes and Information</description>
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		<title>By: Susan</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-11511</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Sun, 11 Jul 2010 19:14:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-11511</guid>
		<description>There are flax seeds and even though they are not ground, I can assure you that the crust holds together if you make it the way the recipe states. :-)</description>
		<content:encoded><![CDATA[<p>There are flax seeds and even though they are not ground, I can assure you that the crust holds together if you make it the way the recipe states. <img src='http://www.rawmazing.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Mitzi Mager</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-11510</link>
		<dc:creator>Mitzi Mager</dc:creator>
		<pubDate>Sun, 11 Jul 2010 18:59:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-11510</guid>
		<description>I wanna make this but was wondering how is it that the crust stays intact if it is just nuts that are processed, is there a &#039;binding&#039; ingredient not listed or is it due to the soaked nature of the almonds that it doesn&#039;t fall apart?  thanks so much, anxious to try it.  Love all the recipes!</description>
		<content:encoded><![CDATA[<p>I wanna make this but was wondering how is it that the crust stays intact if it is just nuts that are processed, is there a &#8216;binding&#8217; ingredient not listed or is it due to the soaked nature of the almonds that it doesn&#8217;t fall apart?  thanks so much, anxious to try it.  Love all the recipes!</p>
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	<item>
		<title>By: Mitzi Mager</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-11117</link>
		<dc:creator>Mitzi Mager</dc:creator>
		<pubDate>Wed, 16 Jun 2010 23:08:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-11117</guid>
		<description>I can&#039;t wait to try this out!  I already made the banana cream pie and it was a  huge hit in my house.  the kids were fighting over it!  Thanks for these wonderful recipes!</description>
		<content:encoded><![CDATA[<p>I can&#8217;t wait to try this out!  I already made the banana cream pie and it was a  huge hit in my house.  the kids were fighting over it!  Thanks for these wonderful recipes!</p>
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	<item>
		<title>By: melissa</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-10637</link>
		<dc:creator>melissa</dc:creator>
		<pubDate>Fri, 14 May 2010 23:17:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-10637</guid>
		<description>I made these the other day and tweaked them slightly, I added a tiny drop of liquid smoke and some chopped fresh basil, OMGosh, soooo yummy, these are incredible, I love your recipes:)</description>
		<content:encoded><![CDATA[<p>I made these the other day and tweaked them slightly, I added a tiny drop of liquid smoke and some chopped fresh basil, OMGosh, soooo yummy, these are incredible, I love your recipes:)</p>
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	<item>
		<title>By: Jessie R</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-9837</link>
		<dc:creator>Jessie R</dc:creator>
		<pubDate>Wed, 07 Apr 2010 17:13:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-9837</guid>
		<description>I made this last night and it was really good.  The crust was crispy and yummy.  Hubby LOVE it as well.  Very filling and easy to make.

Thanks Susan! :-)</description>
		<content:encoded><![CDATA[<p>I made this last night and it was really good.  The crust was crispy and yummy.  Hubby LOVE it as well.  Very filling and easy to make.</p>
<p>Thanks Susan! <img src='http://www.rawmazing.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Jessie R</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-9625</link>
		<dc:creator>Jessie R</dc:creator>
		<pubDate>Wed, 31 Mar 2010 22:14:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-9625</guid>
		<description>Susan,

In this receipe ; is the Hazelnut for the crust also soaked like the cashews and almonds?

Thanks,
Jessie</description>
		<content:encoded><![CDATA[<p>Susan,</p>
<p>In this receipe ; is the Hazelnut for the crust also soaked like the cashews and almonds?</p>
<p>Thanks,<br />
Jessie</p>
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	</item>
	<item>
		<title>By: Susan</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-9132</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Sat, 20 Mar 2010 13:59:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-9132</guid>
		<description>It is my goal to make it easy and approachable! Glad you like the site!</description>
		<content:encoded><![CDATA[<p>It is my goal to make it easy and approachable! Glad you like the site!</p>
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	<item>
		<title>By: Krista</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-9131</link>
		<dc:creator>Krista</dc:creator>
		<pubDate>Sat, 20 Mar 2010 13:58:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-9131</guid>
		<description>That looks amazing, and looks relatively easy to make. I need a dehydrator. I though everything raw had to be dehydrated for several hours, but so many of your recipes seem to only take as long as regular cooking, but way healthier. Thanks for turning me on to raw food :)</description>
		<content:encoded><![CDATA[<p>That looks amazing, and looks relatively easy to make. I need a dehydrator. I though everything raw had to be dehydrated for several hours, but so many of your recipes seem to only take as long as regular cooking, but way healthier. Thanks for turning me on to raw food <img src='http://www.rawmazing.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Lori</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-8375</link>
		<dc:creator>Lori</dc:creator>
		<pubDate>Fri, 12 Mar 2010 13:09:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-8375</guid>
		<description>Susan - these look so amazing.  I&#039;m always astounded by your photos and get hungry... and inspired!  I really hope you&#039;re considering a &quot;cook&quot;book!</description>
		<content:encoded><![CDATA[<p>Susan &#8211; these look so amazing.  I&#8217;m always astounded by your photos and get hungry&#8230; and inspired!  I really hope you&#8217;re considering a &#8220;cook&#8221;book!</p>
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	<item>
		<title>By: Jacki</title>
		<link>http://www.rawmazing.com/recipes/raw-spinach-mushroom-tart/comment-page-1/#comment-6582</link>
		<dc:creator>Jacki</dc:creator>
		<pubDate>Tue, 26 Jan 2010 16:12:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawmazing.com/?p=1540#comment-6582</guid>
		<description>You are truly a blessing and I want to thank you so much for your sharing your joy and your gift.</description>
		<content:encoded><![CDATA[<p>You are truly a blessing and I want to thank you so much for your sharing your joy and your gift.</p>
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