Posts tagged as:

raw food cooking

Spicy Veggie Raw Food “Stir Fry”

March 4, 2010
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The most important raw food recipes that I have in my collection are for quick and easy main dishes that really satisfy. Wanting something a little spicy and a lot flavorful. I threw some ingredients in the food processor. Tasting as I went along, I came up with one of my favorites to date. Starting [...]

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Falafels the Raw Food Way

February 26, 2010
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I love food. I love flavor. I love falafels! There is a great little restaurant in Boulder where you can order your falafels and choose from all kinds of sides to put with them. It is quick, yummy and there is a wonderful outside patio where you can sit, eat and watch the traffic on [...]

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Dehydration Questions

February 17, 2010
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One of the questions that comes up consistently both in the comments and your emails, is about dehydration. Are there alternative ways to make raw food recipes with out a dehydrator? Dehydration times and temperatures also seem to be confusing. I will attempt to answer your questions, but I also want to encourage you to [...]

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Raw Food Recipe: Cinnamon Raisin “Toast”

February 15, 2010
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When the sun doesn’t come up until late, and I wake to a house that has a winter chill, my green drink is not enough to satisfy me. I have been working on a raw food recipe for a breakfast “toast” and finally came up with one I love.
This one is made with sunflower seeds, [...]

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Raw Cinnamon Buns

February 8, 2010
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I have come across a couple of raw cinnamon bun recipes on the web but none seemed close enough to traditional cinnamon buns. What a great challenge. Almond flour, flaked spelt (yup, you heard me right) and ground flax were the perfect medium for these. A bit of time in the dehydrator provided the perfect [...]

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Raw Food: All About Young Coconuts

January 29, 2010
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When creating raw food recipes, the young coconut is a healthy substitution for many of the dairy products that we have eliminated.  Raw food is traditionally vegan.  Coming up with recipes that remind us of  the traditional recipes that call for cream, butter and cheese requires creativity with the ingredients that we do use, such [...]

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Raw Food Fan Fridays

January 22, 2010
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It’s Friday, and I am deeming it “Fan Friday”. I realize that doesn’t make a lot of sense, so I will explain. I needed a word that started with “F”, to go with Friday, and today, I am going to share some non-raw places that I am currently a fan of.  I hope you will [...]

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Raw Food and Intention

January 20, 2010
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It’s January 20th. How are you doing with your New Year’s intentions?
Was cleaning up your diet one of them? Eating healthier, eating smarter, eating cleaner, those are all goals many of us have here. As time passes, life gears up and sometimes, the best of intentions get lost in day to day survival. But we [...]

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Turmeric Salad

January 18, 2010
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I still have turmeric on the brain. All of the wonderful, healthy benefits that you get from eating this spice, let alone how tasty it is, inspires me. I have been craving easy, hearty raw food salads for lunch. Since I am up in the frozen tundra, I like to have a little more substance [...]

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Raw Cacao Pecan Whoopie Pies

January 13, 2010
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I was walking past store the other day and they had whoopie pies in their window. Of course the first thing I thought was, we need a raw food version of those! I got home and set to work, coming up with a cinnamon pecan filling instead of the traditional vanilla one. Full of nutritious [...]

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